The Garden Bar is our outdoor space at Rowlee, set amongst our beautiful gardens with views across the property to the hills beyond. Walk-ins welcome. 
Wood-fired pizzas Saturdays and Sundays from noon.

Open daily 11am – 5pm | Walk-ins welcome | 19 Lake Canobolas Rd, Nashdale | +61 2 6365 3047

Garden Bar Food

Snacks

Wood-fired foccaccia served with Tarrawarri olive oil

(VG)
(DF)
(VF)

12

(add) Trio of Fresh Fodder dips - Hummus, Taramasalata, Baba ghanoush

+13

Mixed olives marinated in toasted fennel seeds, orange and thyme

(VG)
(DF)
(GF)
(VF)

14

Rowlee antipasto - Fennel sopressa, Wagyu bresaola, fior di latte, house pickles, olives, flatbread

(GF)
(VF)

32

Artisan cheese selection (3), house preserve, lavosh

(GF)
(VF)

32

Substantial

Rowlee Pinot Gris battered fish & chips, tartare sauce

(DF)
(VF)

32

Caesar salad with free-range chicken, our dressing and croutons

(GF)
(VF)

28

Pizza

Saturdays & Sundays Only

Sicilian

(VF)

30

Pork, fennel, garlic, Rowlee thyme, capsicum

Diavola

(VF)

30

Pino's mortadella, fior di latte, ricotta, chilli flakes, hot honey

Bianco

(VF)

26

Rowlee 'Dutch Cream' potatoes, garlic, rosemary, stracciatella

Pepperoni

(VF)

27

Cured pork, tomato sugo, sage, mozzarella

Margherita

(VF)

24

San Marzano tomatoes, Rowlee basil, fior di latte

Romagna

(VF)

27

Double-smoked ham, mushrooms, confit garlic, sugo, mozzarella

Add GF base

(VG)
(DF)
(GF)
(VF)

5

(add) Trio of Fresh Fodder dips - Hummus, Taramasalata, Baba ghanoush

+13

Sides

Hot chips, chicken salt, aioli

(VG)
(DF)
(GF)
(VF)

14

Mixed leaf salad, roasted seeds, house dressing

(VG)
(GF)
(VF)

14

Dessert

Limoncello syrup cake

(GF)
(VF)

18

Garden Bar Drinks

Rowlee Wines

by the glass or bottle

24 Estates 'La Rosa' (Sparkling Rosé)

(VF)

16/72

'21 Estates Cuvée (Méthode Traditionnelle)

(VF)

19/86

'25 Estates Pinot Gris

(VF)

16/72

'25 Single Vineyard Fumé Blanc

(VF)

16/72

'25 Estates Chardonnay

(VF)

16/72

'25 Estates Rosé

(VF)

16/72

'24 Estates Pinot Noir

(VF)

16/72

'23 Estates Sangiovese

(VF)

16/72

Cocktails

Four Pillars Yuzu Gin & Peach Spritz

(VF)

19

Four Pillars Bloody Shiraz Spritz

(VF)

19

Rhubarb Paloma

(VF)

20

Aperol Spritz

(VF)

20

Espresso Martini

(VF)

20

Negroni

(VF)

20

Beer & Cider

James Boags Light

(VF)

8

Byron Bay Lager

(VF)

9

James Squire Lager

(VF)

9.5

Stone & Wood Pacific Ale

(VF)

10

Kosciuzcko Pale Ale

(VF)

9.5

Hahn 3.5 (mid)

(VF)

9

Heineken Zero (non-alc)

(VF)

9

Small Acres Heritage Cider (Orange, NSW)

(VF)

12.5

Dietary Legend

GF = Gluten Free
DF = Dairy Free
VG = Vegan
VF = Vegetarian Friendly

While all efforts will be made to accommodate dietary requests, we cannot guarantee that our food will be allergen free. CC surcharge of 1.5% applies to Visa/MC/Amex.
SUNDAY SURCHARGE 10%, PUBLIC HOLIDAY SURCHARGE 15%

What's on at
the Rowlee Garden Bar

The Garden Bar hosts our Sunday Sessions: free live music from local and visiting artists, running through the warmer months. Rowlee wines, cocktails, wood-fired pizzas. Check the events page for upcoming dates and performers.

Steak and Wine Weekdays

Sunday Sessions: Dave Webb

May 24, 2026

Mother's Day in the Garden Bar with Lueth Ajak

May 10, 2026
view all upcoming events and book free tickets
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