Rowlee Event

Steak and Wine Weekdays

THURSDAY & FRIDAY Lunch or Dinner
$50

A comforting weekday option when you want something simple, generous and done well.

A char-grilled grass-fed steak served with Rowlee ‘Dutch Cream’ potato chips and a seasonal salad on the side, paired with a glass of our 2024 Single Vineyard Nebbiolo. Straightforward, satisfying and thoughtfully matched — an easy lunch or dinner without compromising on quality.

$50 per person, Thursdays and Fridays at Rowlee Dining & Bar for lunch or dinner.

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