Rowlee Event
Steak and Wine Weekdays
THURSDAY & FRIDAY Lunch or Dinner
$50
A comforting weekday option when you want something simple, generous and done well.
A char-grilled grass-fed steak served with Rowlee ‘Dutch Cream’ potato chips and a seasonal salad on the side, paired with a glass of our 2024 Single Vineyard Nebbiolo. Straightforward, satisfying and thoughtfully matched, an easy lunch or dinner without compromising on quality.
$50 per person, Thursdays and Fridays at Rowlee Dining & Bar for lunch or dinner.












